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		<title>What to do with leftover Chili Con Carne</title>
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		<pubDate>Thu, 23 May 2013 04:46:36 +0000</pubDate>
		<dc:creator>lizcan</dc:creator>
				<category><![CDATA[Beef Mince]]></category>
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		<guid isPermaLink="false">http://cannygrannyskitchen.com/?p=2272</guid>
		<description><![CDATA[Hello all &#160; When you have fed the family a warming bowl of  Chilli Con Carne  you have had it for lunch a couple of times and still have some leftover but not quite enough to feed the family &#8230;what do you do?..  &#160; I am going to show you step by step a simple...</p><p><strong><a class="more-link" href="http://cannygrannyskitchen.com/what-to-do-with-leftover-chili-con-carne-2.html">Read the rest of this entry</a></strong></p><div id="crp_related"> </div>]]></description>
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		<title>10 Top Tips For Making Your Own Sauces and Gravies</title>
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		<pubDate>Wed, 22 May 2013 05:37:31 +0000</pubDate>
		<dc:creator>lizcan</dc:creator>
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		<guid isPermaLink="false">http://cannygrannyskitchen.com/?p=2212</guid>
		<description><![CDATA[Nothing tastes quite as good as a homemade sauce or gravy but because we are so time poor it seems excessive to take the time to construct your own so to buy a ready made pre packaged bottle in a store is the easier option, but I can promise you that making your own is...</p><p><strong><a class="more-link" href="http://cannygrannyskitchen.com/2212.html">Read the rest of this entry</a></strong></p><div id="crp_related"> </div>]]></description>
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		<title>Homemade Green Tomato Pickles.</title>
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		<pubDate>Tue, 21 May 2013 02:31:22 +0000</pubDate>
		<dc:creator>lizcan</dc:creator>
				<category><![CDATA[Home]]></category>
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		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://cannygrannyskitchen.com/?p=2222</guid>
		<description><![CDATA[Hello all you would be pickle makers. Don&#8217;t be put off by the length of what is written here.  It seems long because I have spelled it out very plainly as a step by step for anyone who has never ventured into the world of making their own pickles.  It really is a very quick...</p><p><strong><a class="more-link" href="http://cannygrannyskitchen.com/2222.html">Read the rest of this entry</a></strong></p><div id="crp_related"> </div>]]></description>
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		<title>What to do with overripe grapes</title>
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		<pubDate>Mon, 20 May 2013 22:39:26 +0000</pubDate>
		<dc:creator>lizcan</dc:creator>
				<category><![CDATA[Fruit]]></category>
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		<guid isPermaLink="false">http://cannygrannyskitchen.com/?p=2213</guid>
		<description><![CDATA[&#160; Hello again.  Grapes nowadays are available all year round in most places.  Due to this, we tend to get a bit complacent with them and they are left too long not being eaten.  Before we know it we don&#8217;t particularly want to eat them because of the state they are in. However, have you...</p><p><strong><a class="more-link" href="http://cannygrannyskitchen.com/what-to-do-with-overripe-grapes.html">Read the rest of this entry</a></strong></p><div id="crp_related"> </div>]]></description>
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		<title>Best way to Freeze meat</title>
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		<pubDate>Mon, 20 May 2013 03:04:06 +0000</pubDate>
		<dc:creator>lizcan</dc:creator>
				<category><![CDATA[Freezing food.]]></category>
		<category><![CDATA[Tips]]></category>
		<category><![CDATA[Meat]]></category>

		<guid isPermaLink="false">http://cannygrannyskitchen.com/?p=2195</guid>
		<description><![CDATA[&#160; Hello again.  Here is another time saving tip for busy people. This is about freezing meat and I hope you will find very helpful. &#160;  If you don&#8217;t have one of these;                                             ...</p><p><strong><a class="more-link" href="http://cannygrannyskitchen.com/best-way-to-freeze-meat.html">Read the rest of this entry</a></strong></p><div id="crp_related"> </div>]]></description>
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